TANDOORICHICKEN

                        TANDOORICHICKEN

INGREDIENTS:

v  Chicken                      1kg

v  Chillypaste                 3tblsp

v  Chillypowder              2tsp

v  Turmericpowder         1tsp

v  Curd                            ½ cup

v  Cornflour                     2tsp

v  Cinnamon                    3 nos

v  Cloves                         2 nos

v  Pepper                         3 tsp

v  Cardamom                   2 nos

v  Oil                                3tsp

(dry roast the cinnamon .cardamom and pepper and powder it)

Prepraration:

v  Mix everything and apply over the chicken pieces keep it in the refregerator for 30 minutes and grill the chicken in the pre heated oven at 200 degree .

v  Once it is grilled apply oil on the other side and again grill the chicken for 20 minutes.

v  Serve hot with pudhina chutney